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Salumeria di mare
When I met Mauro Pellegrini and had the chance to taste his seafood cured meats, I was instantly struck by the wonderful flavor and beauty of these products. When I later asked...
Mortadella di Mare
€66.00
Tax included
Mortadella di mare A seafood speciality entirely handcrafted, with the finest yellowfin tuna caught through sustainable fishing in the Mediterranean. Mortadella di mare is made with yellowfin tuna, squid and swordfish combined with herbs, spices, salt and pistachio, then cooked. It has a reduced fat content (only 0.9%) and contains Omega 3 and 6. Also suitable for those following low-calorie diets. Gluten-free. To be cubed and served with aperitifs or on a lovely charcuterie board. Discover on Foodaloo the preserved seafood products and seafood specialities Available in a loaf of about 900 g and about 1.6 kg As it is an artisanal product, weights may vary
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Salumeria di mare is the pure expression of salumeria (cured meat craftsmanship) and norcineria (traditional pork butchery) applied to seafood products. The company boasts a long history of well over thirty years of processing and curing the finest catch from the Mediterranean, with recipes handed down since the late 1800s, passed from father to son, careful processing by expert hands, manual salting with Sale di Volterra and long curing â this is how these delicacies are born and how Mortadella di Mare is made
Mortadella di Mare
The mortadella di mare is made with yellowfin tuna, squid, swordfish. Â Sustainably caught, to which herbs, spices, salt and Bronte pistachios are added. Then cooked. Here every single fish is handcrafted with no added colourings or preservatives, cooking takes place slowly, to ensure the softness and genuineness of a product with an intense aroma and unmistakable flavour. Incredibly good and light. Ideal for athletes thanks to its high protein content. Recommended in low-calorie diets thanks to its reduced fat content and low energy value. It is a product that combines taste and healthy eating, because it is not only delicious, but also rich in omega 3 and omega 6 fats, valuable allies for our body. Rich in minerals, including potassium, selenium and phosphorus, and B vitamins. Being also gluten-free, it can be safely enjoyed even by coeliacs. Buy mortadella di mare online: to fill focaccia, prepare delicious sandwiches or appetiser boards!
KGRPT01MRTMRE900
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- Toscana
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Mortadella di mare A seafood speciality entirely handcrafted, with the finest yellowfin tuna caught through sustainable fishing in the Mediterranean. Mortadella di mare is made with yellowfin tuna, squid and swordfish combined with herbs, spices, salt and pistachio, then cooked. It has a reduced fat content (only 0.9%) and contains Omega 3 and 6. Also suitable for those following low-calorie diets. Gluten-free. To be cubed and served with aperitifs or on a lovely charcuterie board. Discover on Foodaloo the preserved seafood products and seafood specialities Available in a loaf of about 900 g and about 1.6 kg As it is an artisanal product, weights may vary