The company was founded with the goal of showcasing top-quality products from the Romagna tradition, while also looking beyond regional borders, without ever losing its...
Discover what other delicacies our taster has selected:
Simona
L'Esploratrice
“Seeking out hidden corners and forgotten flavors.”
Ravioli with Savor "Luvirie" in the Romagna dialect means delicacies. A name that embodies a world of authentic flavours and memory, guiding every one of our choices. Alongside our own production, we carefully select the most representative specialities of our region, bringing to the table a story made of identity, quality and tradition. Each raviolo is handcrafted, following a philosophy that favours noble, local, zero-kilometre ingredients, to ensure quality, authenticity and respect for tradition. Careful processing results in a biscuit that stays soft, fragrant and never dry, true to our idea of ‘soft pastry-shop biscuits’. Perfect to accompany a moment of pause or to enrich a table with a refined sweet, theseâ¦
Since 2005, Luvirie has been bringing the authentic taste of Emilia-Romagna to the table, selecting and creating niche traditional products, the result of artisanal and natural processing â this is where the Ravioli con Savor come from
Ravioli con Savor
A tradition from Romagna, and more. It all stems from a passion for the region's traditional recipes and for the Romagna dialect, from which the company's name was also born: Luvìrie, meaning delicacies, treats.
The Shortcrust Ravioli with Savor di Romagna are an authentic tribute to Romagna's rural tradition, reinterpreted with elegance in our artisanal pastry workshop. A sweet treat that captures history, territory and time-honoured flavours, transformed into a refined and surprisingly contemporary offering.
On the outside, a delicate shortcrust pastry, crumbly to the bite yet designed to stay pleasantly soft over time, encases a rich and fragrant heart. The shortcrust, made with selected flour, artisanal butter, fresh eggs and a balanced blend of icing sugar and brown sugar, delivers a velvety texture and a full flavour, enriched with light notes of vanilla.
The true star is the filling (25%): the traditional Romagna Savor, an age-old preparation made from cooked grape must, enriched with quinces, pears, apples and raisins. Completing the aromatic profile are the crunchiness of walnuts and almonds, the freshness of citrus and the spiced warmth of cinnamon. The result is a complex and harmonious blend, where sweetness, fruit and spices come together in an enveloping balance.
Format: 200 g jar â to savour artisanal sweetness at any time of day.
Discover the Ravioli con Savor now on Foodaloo: softness in every bite.
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Ravioli with Savor "Luvirie" in the Romagna dialect means delicacies. A name that embodies a world of authentic flavours and memory, guiding every one of our choices. Alongside our own production, we carefully select the most representative specialities of our region, bringing to the table a story made of identity, quality and tradition. Each raviolo is handcrafted, following a philosophy that favours noble, local, zero-kilometre ingredients, to ensure quality, authenticity and respect for tradition. Careful processing results in a biscuit that stays soft, fragrant and never dry, true to our idea of ‘soft pastry-shop biscuits’. Perfect to accompany a moment of pause or to enrich a table with a refined sweet, theseâ¦