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When I met Mauro Pellegrini and had the chance to taste his seafood cured meats, I was instantly struck by the wonderful flavor and beauty of these products. When I later asked...
Lobster Sauce 200 g Seafood speciality entirely handcrafted. A sensational dressing, inspired by the authentic recipes of maritime tradition. Our Lobster Sauce is made with real lobster meat, cleaned by hand with care and respect for the raw ingredient. A ready-to-use sauce, rich and refined in flavour, ideal for dressing pasta and bringing all the taste of the sea to the table. Buy the seafood sauces online at Foodaloo Jar of 200 g
When you reach the minimum order per producer!
Salumeria di mare is a pure expression of salumeria and norcineria craftsmanship applied to seafood products. The company boasts a long history of well over thirty years of processing and curing the finest catch of the Mediterranean, with recipes handed down since the late 1800s from father to son, careful processing by expert hands, manual salting with Volterra Salt and long curing: this is how these delicacies are born, and this is how the Lobster Sauce 200 g is made
A sensational dressing, inspired by the authentic recipes of maritime tradition.
Our Lobster Sauce is made with real lobster meat, cleaned by hand with care and respect for the raw ingredient. A ready-to-use sauce, rich and refined in flavour, ideal for dressing pasta and bringing all the taste of the sea to the table.
Also delicious served cold, it pairs beautifully with linguine, spaghetti, paccheri or penne, creating a simple yet extraordinarily tasty dish.
The idea for these sauces was born from a day spent alongside fishermen, listening to their stories, watching the hands that weave nets and the faces marked by salt and sun.
Just as their nets bring the fruits of the sea to the surface, we want to bring an ancient flavour to your table: the story of those who live the sea every day, with love and respect for its majestic power.
A gourmet product made with top-quality seafood. Raw material has always been a cornerstone for the company. The salumeria draws on long experience and tradition in processing seafood specialities with recipes dating back to the late 1800s. It has always selected the best catch and uses pure Volterra salt without the use of preservatives.
The sea on your table and all its goodness.
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