The company
Boscovivo has been selecting the finest
fresh truffles for over 30 years, mostly harvested in the regions of central Italy according to seasonality, carefully selected by a team of experts: this is how the
White Porcini Mushroom Sauce 130g was born
White Porcini Mushroom Sauce 130g
The
White Porcini Mushroom Sauce is part of the Prestige line, born from careful
historical-culinary and scientific research, aimed at offering
genuine products, free from preservatives, that respect the authenticity of the raw ingredients. "Le ricette di Caterina" is dedicated to
Caterina deâ Medici and gathers a selection of
traditional Tuscan recipes. Having become queen in 1547, she brought to the
French Court the richness and beauty of Italian culture and art, as well as several
culinary and gastronomic innovations, which laid the foundations for new flavours and trends in French cuisine.
The
White Porcini Sauce is ready to serve. Simply remove the lid and heat the
ragù in a bain-marie. Or in the microwave, or pour it directly into a pan and toss the pasta in it.
One jar is enough for 3-4 people.
Enjoy it with: pasta dishes, a delicious
risotto and with
grilled meats.
Allergens: none. Gluten-free and lactose-free, low sugar content. No preservatives.