Extra Apple, Pine Nut and Cinnamon Jam | Foodaloo
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  • Extra Apple, Pine Nut and Cinnamon Jam | Foodaloo

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Le Delizie del Cupin

Le Delizie del Cupin, the artisanal flavors of the good old days! Le Delizie del Cupin is a family-run business located in Liguria, between the provinces of Imperia and Savona....

Discover what other delicacies our taster has selected:

Filippo
Filippo
L'Ambasciatore
“Biodiversity, craftsmanship, and respect for the land.”

Extra Apple, Pine Nut and Cinnamon Jam

€5.80
Tax included
Extra Apple, Pine Nut and Cinnamon Jam. Innovative and indulgent, this jam features a perfect mix of apple pulp slow-cooked with cinnamon and pine nuts. Try it with warm bread and butter or by the spoonful with a dollop of whipped cream! Handmade with plenty of fruit picked at just the right degree of ripeness. 320 g jar
Format: 320 g
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Le Delizie del Cupin is a Ligurian company with roots in a small village of 50 souls in the Ligurian hinterland devoted to agriculture, in the midst of a real "forest" of olive groves, of taggiasca cultivar and it is here that the Extra Apple, Pine Nut and Cinnamon Jam is born

The Company

Faithful to his origins and to his Ligurian traditions, Marco Donato founded his family business. His project is to produce, in a family-run setting, a range of products focused on quality and the genuine flavours. Food delicacies, healthy organic products. To create them he chooses only the best selected raw materials and processes them without preservatives, nor added colourings.

  • Healthy and genuine products that meet the taste of nature. The ingredients are selected by our partner producers with high standards certified by the EC mark on every product. And the recipes are a tribute to Italian rural tradition. Flavoured with spices alone and sea salt.
Fun fact: Marco collected the recipes kept by his grandmother, makes them by hand and offers them in his jars. Jars which in Ligurian dialect are called "i cupin". Discover our cupin!

Extra Apple, Pine Nut and Cinnamon Jam

This jam, made with selected raw materials of the highest quality, tastes like it's homemade. For every 100 g of jam, 78 g of apples are used. A traditional recipe using only the best products to create an innovative mix. After careful and meticulous processing and a slow cooking of the apple pulp, we add pine nuts and cinnamon to achieve an innovative and indulgent taste. Delicately spiced. All the company's jams are free from allergens, preservatives and colourings, and contain only excellent fruit, always in very high percentages. They are also suitable for coeliacs because they are gluten-free. Try it with: paired with bread and butter for breakfast, to fill biscuits, by the spoonful with whipped cream.
Filippo
DLZIM01CNFMCP01

Data sheet

Region
Liguria
Format
Jar
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