Organic green tomato extra jam

We are on the slopes of Pratomagno, in one of the most beautiful areas of Tuscany, where Azienda Radici spreads across plots of land ranging from 300 to 1300 metres in altitude, an ideal physical setting for creating a wide range of organic products - and this is how the Extra Green Tomato Jam organic came about

Extra Green Tomato Jam organic

On the Loro Ciuffenna plateau, near the vines and olive trees, we grow various Mediterranean species at 300 m above sea level, while up in the mountains we gather wild berries and chestnuts and much of the fruit we use for our jams.

Organic Farming

Over the years we have gained great experience in organic farming and in processing agricultural produce. But our attention goes beyond cultivating the land, extending to the processing side too. From this idea a range of specialities typical of our region and our mountains was born, which at the same time carry that distinctive exclusivity of recipes combining flavours and tastes that are often forgotten. Our aim is to offer recipes that require long, careful processing and make them available so unique, traditional flavours can be enjoyed. Every one of our products has a unique taste. Prepared following every step, with simple methods and genuine ingredients. We have a great desire that drives our project forward every day: to leave our children a world that takes the best from the past in the rediscovery of our roots

A unique and surprising flavour that combines freshness, sweetness and a hint of tanginess. Our Extra Green Tomato Jam is made from organic green tomatoes, grown without the use of pesticides or chemical substances, hand-picked at the optimal moment of ripeness to preserve all their natural aroma.

Crafted using artisanal methods, the fruit is slow-cooked in small batches to preserve the vibrant colour and natural properties of the tomatoes. The combination of raw cane sugar and lemon juice enhances the fresh, slightly tangy taste, creating a jam with a surprising and refined flavour.

Green tomato jam. Perfect for a tart, or to accompany aged cheeses and cured meats. Made with just three ingredients: green tomatoes, raw cane sugar, and lemon juice, with no added thickeners or preservatives.