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is a true artisanal excellence that captures all the freshness and sunniness of Sicily. Made with locally grown organic lemons, this jam is a perfect blend of natural sweetness and the lively acidity typical of the island's citrus fruits.
The scent of fresh lemons is released at first taste, thanks to the use of the peel and pulp, expertly processed. The jam is slowly cooked to preserve the organoleptic properties and fragrance of the fruit intact.
Balanced Taste: Sweet but not cloying, with a decisive and slightly bitter citrus note, perfect for those who love authentic and natural flavours.
Fill tarts, biscuits and homemade cakes
Pair with aged or fresh cheeses for an elegant sweet-sour contrast
Prepare artisanal yoghurt or spoon desserts with a citrus touch
Discover on Foodaloo the authentic and deep flavour, without compromise. Â Tradition and sustainability in a single jar
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