Orobicum bitter liqueur

From the passion of Daniele and Matteo comes Orobicum, an Italian craft liqueur inspired by the landscapes of the Orobie Alps and Mediterranean scents: this is where Orobicum amaro is born

Orobicum amaro

Natural, light and authentic, with no colourings or additives, it is designed to accompany every moment: from aperitif to after-dinner, from a toast among friends to creative drinks.

The Orobie Alps

We are in a place where nature tells stories of ancient traditions and unspoiled landscapes: the Orobie Alps. Here, we immerse ourselves in green meadows, fragrant woods, and breathe in the fresh mountain air. Here, two childhood friends, Daniele and Matteo, shared their dreams, adventures and passion for nature and authentic flavours since they were young. Playing in the meadows of the Orobie, they forged an unbreakable bond with their homeland. This is where the inspiration was born to create a liqueur that would pay homage to their roots, and carry an all-Italian taste experience.

This was the spark that gave life to Orobicum, a craft liqueur that combines: the balsamic freshness of alpine herbs from the Orobie and the warm aromas of spices.

To create our liqueurs, we carefully select every ingredient, preserving its natural quality and authenticity. The alpine herbs are strictly hand-picked, following nature's rhythms and respecting the environment. The citrus fruits add an unmistakable touch. The result is a natural, versatile amaro, capable of enhancing every moment of conviviality.

Tasting suggestions: Perfect enjoyed neat, on ice, or as an ingredient for creative cocktails. A perfect star of our signature cocktail:

Orobicum After Dinner:

Product sheet: Orobicum amaro Premium

Colour: Natural amber
Aroma: Herbaceous, floral and spiced, with lively citrus hints
Taste: Smooth and well-balanced, with a bitter, lingering and enveloping finish

The result of a careful infusion of medicinal herbs and roots, our amaro stands out for its light alcohol content and its naturally amber colour. All achieved without the addition of colourings.

On the nose, one perceives herbaceous and floral notes combined with hints of citrus and delicate spices, offering a complex and harmonious bouquet.
On the palate, the balance between sweetness and bitterness enhances the depth of the botanicals: liquorice, marjoram, thyme stand out, together with sweet orange and elderberry.

• Colour: natural amber, with no colourings, obtained exclusively from herb and root infusions.

• Aroma: delicate herbaceous and floral notes, enriched with spiced nuances and a lively touch of citrus.

• Taste: harmonious and balanced, with a persistent, rounded bitter finish.

Among the ingredients, liquorice, marjoram, thyme, elderberry and sweet orange stand out, for a rich and surprising aromatic bouquet.

Ideal as a digestif, neat or on ice. Or in our Orobicum after dinner cocktail.

A craft product, made with great passion and respect for nature and tradition.

Discover with Foodaloo Orobicum amaro â the gold of the Orobie in a glass â every sip an experience to share.

Available format: 70 cl Alcohol content: 23° vol.     Â