The
Emozione line by
Acetaia Mussini is characterised by a
mild acidity and a
good level of density, dressings based on
cooked grape must or concentrate: this is how the
Condimento Agrodolce Rosè Emozione 4 Medaglie was created
Condimento Agrodolce Rosè Emozione 4 Medaglie
Wine vinegar,
natural flavourings and purees, perfect to accompany many dishes. Spicy and fruity yet delicate at the same time
The number indicates the quality level that the product must reach in order to mature: 12 is a
more mature condiment,
amber in colour with a delicate flavour and a fruity sweet-and-sour taste
The
rosè, with its characteristic pink colour, has a beautiful
100% natural pink colour, and a
fruity and aromatic taste, truly different from any other product.
- Pairings: it pairs perfectly with mixed salads, steamed fish dishes or fried fish. Excellent with white meats and shellfish.
- It also pairs well with fresh soft cheeses.
Thanks to its natural sweetness and fruity taste, it is
delicious on fresh fruit salads, desserts and ice cream.
Product sheet: Condimento Rosè Emozione 4 Medaglie
| Appearance: |
Slightly cloudy |
| Colour: |
Transparent, slightly hazy |
| Smell: |
Intense, slightly acidic smell |
| Flavour: |
Intense with a sweet-and-sour aftertaste |
| Density: |
1.28 |
| Acidity: |
4% |