The story of the
Cioccolateria Veneziana has its roots in the passion for the "drink of the gods", known since the 1600s in the Venetian lands; since then, the chocolate produced has been born from the original recipe and the tradition that has managed to blend spices with Central American cocoa. This is how
Dark chocolate with ginger and lemon was born
Dark chocolate with ginger and lemon
This dark chocolate is a delicious bar made from
chosen and selected raw materials with an intense and natural flavour. Dark chocolate is a natural source of the beneficial effects of dark chocolate, just think that it's a real mood booster. Chocolate
quality dark chocolate, that truly does good for our bodies, must avoid products containing added sugars and other substances that are harmful to health. Naturally, to be of quality the cocoa percentage must be high, above 50%.
The chocolate is handcrafted in the workshop and every bar is the result of expert hands that measure out the various ingredients with patience and experience. This is why every bar is different from the next. Dark chocolate is a natural source of beneficial effects for the body.
Dark chocolate,
ginger and
lemon come together in this bar to create an appealing yet balanced taste, with a spicy and fresh note.
This
dark chocolate is excellent enjoyed on its own or paired with bread, crackers, breadsticks, biscuits. Also great as an ingredient for your recipes.