Organic Milk Chocolate 32%

The history of Cioccolateria Veneziana is rooted in the passion for the "drink of the gods" known since the 1600s in the Venetian lands. Since then, the chocolate produced here has stayed true to the original recipe and tradition that has managed to blend spices with Central American cocoa - this is how Organic Milk Chocolate 32% was born In this chocolate, the rich taste of cocoa blends with the creaminess of milk. The 32% Organic milk chocolate bar is made using organic cane sugar. How do you recognise a quality chocolate? In milk chocolate the cocoa content must not be less than 25%. If the percentage is higher, this is naturally a better indicator. Compared to dark chocolate, it will have a sweeter taste, containing less cocoa and more sugar, and a softer texture. This milk chocolate is a delicious bar made from selected raw materials with an intense, natural flavour. Here sweetness and creaminess come together. A sweetness that bursts in your mouth at first taste. Cioccolateria Veneziana's chocolate is handcrafted and every bar is the result of expert hands measuring out the various ingredients with patience and experience. This is why every bar is different from the next. GLUTEN FREE