We are on the slopes of Pratomagno, in one of the most beautiful areas of the Tuscany , qui l’Radici company si sviluppa con appezzamenti di terreno che si sviluppano tra i 300 e i 1300 metri di altitudine, una situazione fisica ideale per realizzare un’ampia gamma di prodotti biologici this is how it is born Organic green tomato extra jam
Organic green tomato extra jam
on the Loro Ciuffenna plateau near the vines and olive trees, we grow different Mediterranean species at 300 metres above sea level, while in the mountains we collect berries and chestnuts and a good part of the fruit we use for our jams.
L’Agricoltura biologica
We have acquired a great deal over the years experience in the field of organic farming and in the processing of agricultural products. But our attention beyond the cultivation of the land, is addressed to the processing sector. From this idea a series of specialty typical of our region and our mountains, but at the same time they present that characteristic exclusivity of recipes that combine often forgotten tastes and flavors. Our intent is to offer recipes that require long and accurate processing and make them available so you can savor unique and traditional flavours. Each of our products has a unique flavor. Prepared following each phase, with simplicity of methods and ingredients genuine.
We have a great desire that makes us carry forward our project every day: to leave our children a world that takes on better than in the past at the rediscovery of our roots
Un sapore unico e sorprendente che unisce freschezza, dolcezza e un tocco acidulo. La nostra Confettura Extra di Pomodori Verdi nasce da pomodori verdi biologici, coltivati senza l’uso di pesticidi o sostanze chimiche, raccolti a mano nel momento ottimale di maturazione per conservare tutto il loro profumo naturale.
Worked with metodi artigianali, la frutta viene cotta lentamente, a piccole quantità, per preservare il colore vivace e le proprietà naturali dei pomodori. La combinazione di zucchero integrale di canna e succo di limone esalta il gusto fresco e leggermente acidulo, creando una confettura dal sapore sorprendente e raffinato.
The jam green tomatoes. Perfect for a tart, to accompany the aged cheeses and meats. It is made with only three ingredients: green tomatoes, brown sugar, lemon juice, without the addition of thickeners or preservatives.
