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Filippo

Filippo

The ambassador

Biodiversity, authenticity and tradition

Filippo is a great lover of food and wine, he is a FISAR sommelier and expert ONAF cheese and AICOO oil taster
He actively and enthusiastically participates in important in-depth seminars and guided tastings, where he meets and compares with experts and enthusiasts of the sector, constantly enriching his wealth of experiences, for a personal and continuous improvement, both professional and cultural.
The ambassador it is the spokesperson for the best Italian food and wine excellences of small artisan companies, often family-run.

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