Butter with White Truffle

Butter with White Truffle

Fascia di prezzo: da €5,50 a €20,80

Butter with White Truffle

  • Prepared with very high quality butter And Truffle black Tuber Albidum Pico 5% Italian
  • Allergens: Butter. Gluten free. Naturally without sugars. Preservative free.

The authenticity of the Italian truffle 100% . Ideal for fresh egg pasta, or for the fresh stuffed pasta: try it with an agnolotto or stuffed ravioli porcini mushrooms.

40 g and 500 g jar

 

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See also other Boscovivo products


Burro con Tartufo Bianchetto

Tasted by

Anna

The Genuine

Delicate with the delicate flavor of the Bianchetto truffle, it enriches any delicate first course, try it with a pasta stuffed with porcini mushrooms.

The company Boscovivo has been selecting the best for over 30 years fresh truffles, mainly collected in the regions of central Italy according to seasonality, they are carefully selected by a team of experts, this is where the  Butter with White Truffle

The truffle

The history of the company is a history of families. The Landucci family has cultivated its passion over the years: truffle. A product known and appreciated throughout the world. We select the best Italian 100% truffles to bring our creations to life for all fans of prized tuber and not only.

Butter with White Truffle 

butter with black truffle Tuber Albidum Pico 5% It is part of the Prestige line, born from careful research historical-culinary and scientific, aimed at offering genuine products, without preservatives, which respect the authenticity of the raw materials.

Tasting sheet: With a delicate flavour characteristic of the bianchetto truffle. The butter used is of very high quality embellished by truffle flakes whitewash.

Allergens: Butter. Gluten free. Naturally without sugars. Preservative free.

Try it with: Perfect for seasoning pasta or for filling stuffed pasta or delicious second courses. Also suitable as a base for some desserts. A delicious idea? Use it to prepare an i chocolate truffles with dark chocolate, a drop of cream and truffle butter.

 

 

Format

40 g jar, 500 g jar

Preparation time

Ingredients on the label

Butter, Bianchetto truffle (Tuber Albidum Pico) 5%, salt, flavourings.

Allergens

Allergens: Butter.

Average nutritional values per 100 g

Energy2964/709 kJ/Kcal; Fat 78 g of which saturated fatty acids 38g; Carbohydrates 0 g of which sugars 0 g; Protein 1g; Salt 1 g.

Retention time

1 years

Method of conservation

Store at room temperature
After opening, keep refrigerated and use within 3 days

Recommended combinations

To season fresh pasta and fresh filled pasta. In preparations with chocolate, to enrich baked vegetables.

Certifications

region

Boscovivo

La storia dell'azienda aretina Boscovivo è una vera e propria storia d'amore, nata dapprima fra i suoi fondatori, Franca e Alfredo, per poi coinvolgere tutti coloro che hanno avuto la fortuna di assaggiare i loro prodotti, me compresa. Re dell'azienda è il tartufo, una passione tramutata in lavoro grazie alle straordinarie doti in cucina della signora Franca e alla capacità di ricerca e raccolta di suo marito Alfredo. Ogni prodotto Boscovivo ha il sapore genuino e autentico di una Toscana che ha nel pregiato oro uno dei maggiori interpreti della sua tradizione gastronomica. Oltre al tartufo, fiore all'occhiello di Boscovivo è l'ottimo sugo di carne chianina, così come la salsa tipica per i crostini toscani.

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