The history of Venetian chocolate shop has its roots in the passion for the "drink of the gods" known since the 1600s in Venice, since then the chocolate that is produced is the result of the original recipe and the tradition that has been able to blend spices and Central American persimmons, this is how it was born Ginger and lemon dark chocolate
Ginger and lemon dark chocolate
This dark chocolate is a delicious bar made with selected raw materials it has an intense and natural flavour. Dark chocolate is a natural source of the beneficial effects of dark chocolate, just think that it is a panacea for the mood. Chocolate quality fondant, which is really good for our body, we must avoid products that contain added sugars and other substances dangerous to health. Naturally, to be of quality, the cocoa percentage must be high, above 50%.
The chocolate in the laboratory is handcrafted and each bar is the result of expert hands that measure the various ingredients with patience and experience. This is why each bar is different from the other. Dark chocolate is a natural source of beneficial effects for the body.
The chocolate dark, it ginger and the lemon gathered together in this tablet they give life to a compelling but balanced taste at the same time with a spicy and fresh note.
This dark chocolate It is excellent to taste alone or combined with bread, crackers, breadsticks, biscuits. Also excellent as an ingredient for your recipes.




