Wild boar pate 90 g

Wild boar pate 90 g

5,90

Wild boar pate 90 g

Prepared with the best meat boar, wine, herbs and spices. Intense and once heated it releases all its aroma. Try it with the squares of fried polenta.

There Tuscan tradition immediately ready on the table!   Gluten-free and lactose-free, naturally low in sugar. Preservative free.

90 g jar

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See also other Boscovivo products


Patè di cinghiale 90 g

Reviewed by

Anna

The Genuine

The company Boscovivo has been selecting the best for over 30 years fresh truffles, mainly collected in the regions of central Italy according to seasonality, they are carefully selected by a team of experts, this is where the Wild boar pate 90 g

Wild boar pate 90 g

the wild boar pate is part of the Prestige line, born from careful historical-culinary and scientific research. Research aimed at offering genuine products, without preservatives, which respect the authenticity of the raw material. The company has been selecting the best for more than 30 years fresh truffles. Truffles, collected mainly in the regions of center of Italy based on seasonality, are carefully selected by a team of experts. “Caterina's recipes” are dedicated to Catherine de 'Medici and collect a selection of typical Tuscan recipes.

Enjoy it with: It expresses all the intense flavour of game. Soft and creamy. Ideal for spreading on hot and cold croutons or canapés. Made with boar meat top quality, wine and herbs. Perfect for appetizers to spread on bread or to serve with fried polenta. Ideal as an appetizer to spread on bread and accompany with a fig compote and cheeses.

Gluten-free and lactose-free, naturally low in sugar. Preservative free.

 

 

Format

90 g jar

Preparation time

Ingredients on the label

Wild boar meat 60% (Origin Italy), extra virgin olive oil, eggs, vegetables in varying proportions (onion, carrot, celery, parsley, garlic), wine, salt, aromatic herbs, spices.

Allergens

Allergens: eggs, celery. Gluten-free and lactose-free, naturally low in sugar. No preservatives.

Average nutritional values per 100 g

Energy 1354/322 Kj/Kcal; fat 30.2 g of which saturated 4.7 g; carbohydrates 0.2 g of which sugars 0.2g; proteins 13.8 g; salt 5.5g.

Retention time

4 years

Method of conservation

Store at room temperature
After opening, keep refrigerated and use within 3 days

Recommended combinations

to prepare canapés, croutons, for polenta

Certifications

region

Boscovivo

La storia dell'azienda aretina Boscovivo è una vera e propria storia d'amore, nata dapprima fra i suoi fondatori, Franca e Alfredo, per poi coinvolgere tutti coloro che hanno avuto la fortuna di assaggiare i loro prodotti, me compresa. Re dell'azienda è il tartufo, una passione tramutata in lavoro grazie alle straordinarie doti in cucina della signora Franca e alla capacità di ricerca e raccolta di suo marito Alfredo. Ogni prodotto Boscovivo ha il sapore genuino e autentico di una Toscana che ha nel pregiato oro uno dei maggiori interpreti della sua tradizione gastronomica. Oltre al tartufo, fiore all'occhiello di Boscovivo è l'ottimo sugo di carne chianina, così come la salsa tipica per i crostini toscani.

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