Elixir of the Carabiniere

Elixir of the Carabiniere

13,50

Elixir of the Carabiniere

A elixir, prepared based on superior quality Sicilian wine for infusion with wild herbs.

Exquisite and refined. With a sweet taste, excellent as an after-dinner drink to accompany desserts and traditional sweets.

Serve cold 0 ° / 5 °

 500 ml bottle

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COD: LFTPA01LRB Categorie: ,
Elisir del Carabiniere

Tasted by

Anna

The Genuine

exquisite elixir with a sweet and refined taste, excellent at the end of a meal to accompany desserts, chocolate, dried fruit, ice cream, almond-based sweets, panettone, colombe and pandoro.

The defining ingredient of the company's productsLa Fontana Company and the Manna, we are in the pristine land of Madonie Park here with the wild harvested herbs and selected and highly chosen ingredients are made excellent bitter and wine-based products and of herbs such as Elixir of the Carabiniere

Elixir of the Carabiniere

Manna has been known and appreciated since ancient times. Numerous are the virtues that were attributed to it in ancient times. Healthy and natural. Usually added to water or milk. Often used as an intestinal regulator. Suitable for all ages from childhood, to expectant mothers and older people. To obtain manna, ash is grown. Today, cultivation for this purpose has a very limited area of the municipalities of Castelbuono And Chicken in the province of Palermo.

The Manna is achieved through engraving of ash trees And solidifying the sap. From the incision of the trees, the sap flows out and settles on the trunk. In contact with air it solidifies slowly. From use and research this product is born, a perfect digestive, with an unmistakable fragrance. Good like this even neat! Since ancient times it has been attributed healthy properties for the bodyamong which: digestive, detoxifying, emollient, diuretic, purifying.

The Elixir of the Carabiniere It is an exclusive recipe and is obtained Red wine from fine Sicilian grapes  and herbs that grow spontaneously in Madonie Park.

Unique products dictated by the passion for genuine products!.

 

 

erbe spontanee del Parco delle Madonie
wild herbs of the Madonie Park
Ingrediants

red wine, sugar, aromatic herbs

Recommended combinations

at the end of a meal to accompany desserts, chocolate, dried fruit, ice cream, almond-based desserts, panettone, colombe and pandoro.

Usage tips

It should be served cold 0/5°C. Drunk hot "punch" is a real panacea against cold ailments

region

Format

500 ml bottle

Preparation time

La Fontana di Geraci

L’Azienda La Fontana nasce nel 1997 a Geraci Siculo, borgo medievale situato nel Parco delle Madonie per mano dei Franco e Placido Corradino. In questo ridente posto , lontano da ogni fonte di inquinamento, i due fratelli realizzano prodotti a base di vino ed erbe che crescono spontanee a Geraci Siculo e che sono ottimi per accompagnare dessert a base di mandorla, cioccolato, frutta e gelati.

Their products are the fruit of one strictly handcrafted and made with ingrediants wisely selected and top quality.

The decisive ingredient of the company's products The La Fontana company is the Manna, the product obtained from lymph solidification by engraving the ash trees, to which they are attributed various health properties since ancient times for the body, including: digestive, detoxifying, emollient, diuretic, purifying.

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