€5,50
Ginger fillets covered with dark chocolate.
Artisanal chocolate from 1960! Small pleasures to savor for a greedy break or at the end of the meal.
Pack of 100 g.
Cioccolateria Veneziana ha un minimo d'ordine di €26,00 per ottenere la spedizione gratuita!!
This value refers to the total of products purchased in a single order from Cioccolateria VenezianaThere Venetian chocolate shop It is a company with a long family artisan tradition, today carried on by two brothers who have taken up the baton with great passion and dedication and carry forward the desire to create and at the same time to search for the best ingredients, the good and the quality, this is how the Ginger covered with dark chocolate
This dark chocolate is a delicious creation. Made with selected raw materials has an intense and natural flavour. Chocolate is a natural source of beneficial effects dark chocolate. Just think that it is a panacea for the mood.
The candied ginger prepared with hand-cut fillets. It is bathed and wrapped in the intensity of the chocolate dark. Gathered together in this creation, they give life to a compelling yet balanced taste with a fresh note. A real treat to taste taste exotic ginger pieces and the dark chocolate. Made with careful craftsmanship, respecting and maintaining the original characteristics of cocoa.
There fruit with chocolate from the Venetian chocolate shop is handcrafted and each portion is the fruit of expert hands. Who dose the various ingredients with patience and experience. This is why each package of Ginger covered with dark chocolate it is different from the other.
| Weight | 0,1 kg |
|---|---|
| Preparation time | |
| Ingredients on the label | Ginger fillets covered with dark chocolate. |
| Allergens | It may contain traces of nuts. |
| Warnings | It may contain traces of nuts. |
| Method of conservation | Store in a cool, dry place away from heat sources |
| Certifications | |
| region |
«9 persone su 10 amano il cioccolato. La decima mente».
Prendendo ispirazione da questa frase dello scrittore John Tullius e trascinati da un amore genuino per tutto ciò che riguarda il cioccolato, i fratelli Francesco e Simone Mengo hanno dato vita alla Cioccolateria Veneziana. Caratteri diversi, passione comune, obiettivi chiari, primo fra tutti quello di rendere il loro laboratorio, moderno e perfettamente attrezzato, un punto di riferimento per golosi o semplici avventori. Grazie a una squadra di esperti cioccolatieri e il sapiente uso di materie prime sceltissime, i prodotti offerti alla clientela superano ogni aspettativa, permettendo un viaggio sensoriale interminabile.
Le loro creative e fantasiose produzioni non sono mai banali, ma risultano piccoli capolavori d'arte dolciaria.
