€5,60
KRUMI’ DI FARRO BIO 300 g
KRUMI’ DI FARRO BIO – I nostri krumiri sono realizzati con 54% di organic spelt flour, una scelta ricca di fibre e dal sapore pieno e naturalmente dolce.
Dolcificati con sciroppo d’agave – a basso indice glicemico
No refined sugars or hydrogenated fats
Friabili, leggeri e adatti a ogni momento della giornata
Pack of 300 g
Biosolidale ha un minimo d'ordine di €24,00 per ottenere la spedizione gratuita!!
This value refers to the total of products purchased in a single order from BiosolidaleThe jams of Biosolidale They are produced in an artisanal way using exclusively organic products mostly from local crops. This is how the KRUMI’ DI FARRO BIO 300 g
In our project we have married the Biological as a choice and as a philosophy, we respect the land and its fruits. Our philosophy also includes supporting small businesses in our area, we have created a network of small businesses operating with the same organic philosophy as us in order to propose ourselves as an alternative to the traditional supermarket. By raising consumer awareness of conscious purchasing and the importance of short supply chain and organic products. For all our products the philosophy is always the same: for jams and preserves We only use organic products, lots of fruit and a little organic cane sugar. The pickles and creams are made with the best fresh local vegetables to which we add the highest quality Lazio Extra Virgin Olive Oil, to obtain a product of unique excellence.
Spelt Bread is made according to the principles ofbiological agriculture and the production process is artisanal.
We are in the magnificent Gargano. Here Sottolestelle was born specializing in without milk, without eggs And without yeast. Our aim is in fact to propose unique and innovative organic products to contribute to the well-being of our consumers. We are supporters of the eat well and healthily for proper nutrition and to keep us in good health. From this principle we go on to produce supporting the healthy and natural. To do this we only use organic raw materials partly produced on our farm. We are located in theopen countryside of Gargano, among olive trees, almond groves and vast fields of cereals. In our farm as well as in our laboratories, We only work with organic raw materials. The excellent quality of our products is obtained through the use of carefully selected raw materials and only through natural processing techniques that preserve the quality of the finished products.
the shortbread biscuits made with Farina di farro Selezionata: Simple, genuine and of course good.
Our krumiri are made from selected organic ingredients and processed by hand, without the use of artificial flavourings, preservatives or refined sugars.
They contain the 54% di farina di farro biologica, a choice rich in flavour and fibre. Naturally leavened with carbonates and enriched with a natural organic flavouring, sono la perfetta unione tra tradizione e benessere.
Senza latte, burro o uova, ideali anche per chi segue un’alimentazione vegetale
Scopri su Foodaloo i KRUMI’ DI FARRO BIO 300 g – Più semplici negli ingredienti, più ricchi nel gusto
| Format | Pack of 300 g |
|---|---|
| Preparation time | |
| Ingredients on the label | farina di grano FARRO* 54%, sciroppo d'agave* 23%, olio di girasole*, olio extra vergine d'oliva*, carbonati di ammonio, carbonati di sodio, sale, aroma May contain traces of nuts, sesame seeds and soya. |
| Note | With natural yeast, with Extra Virgin Olive Oil, Vegan product, without milk, Without eggs |
| Average nutritional values per 100 g of product | Energia 426 kcal / 1784 kJ |
| Retention time | 12 months |
| Method of conservation | Store in a cool, dry place. Once opened, consume preferably within a few days. |
| BIO certification | ICEA EN BIO 006 |
| region | |
| Warnings | CONTAINS GLUTEN. |
Biosolidale è un'associazione di ditte laziali che produce ortaggi e frutta biologica e li trasforma in azienda in salse, creme, composte e succhi di frutta bio di altissima qualità.
Tranne gli agrumi per le marmellate di mandarini, arance e limoni, gli altri ingredienti provengono dalla zona dei Castelli Romani. I prodotti vengono raccolti appositamente per essere trasformati.
Nelle verdure sott'olio viene usato esclusivamente un olio extravergine laziale che si sposa benissimo con i vari broccoletti, le cime di rape o i carciofi. I succhi di frutta sono composti per il 60% da frutta e per il 40% da succo d'uva dei loro vitigni Frascati, come dolcificante.
In tutta la linea dei prodotti Biosolidale sono banditi coloranti, correttori di acidità, conservanti e solfiti aggiunti. Sono prodotti semplici e buonissimi, di un'eccellenza unica.
Come dicono loro: colti e mangiati!
