Gourmet Cream LEMON

Gourmet Cream LEMON

6,90

RASPBERRY Gourmet Cream

with Balsamic Vinegar of Modena PGI.Creamy, a beautiful bright yellow, fruity on the nose and slightly pungent. To try with them seafood appetizers and with seafood carpaccio and for enhance a risotto! 

150 ml bottle

 

 

 

 

 

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COD: MSSMO01M1628CH Categorie: ,
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Tasted by

Sara

The demanding

creamy and velvety and they come in a wide variety, each dish has its own cream, try it with fish carpaccio

The gourmet creams from Mussini They are a versatile ingredient, suitable for flavouring and decorating any type of preparation. This is how they were born. Gourmet Cream LEMON

Gourmet Cream LEMON

Made with concentrated grape must, balsamic vinegar of Modena PGI.  They are enriched with high quality raw materials such as natural flavours, juices and purees. They have consistency creamy and velvety and occur in awide variety of tastes: from the spicy of chilli cream, to the sweetness of the fig one, from the delicate of the white cream, to the pungent one of the lemon one.

In short, to each dish should be paired with its own gourmet cream! Available in a wide range of flavors: from sweet figs, to spicy chili pepper, to the sweet fig one, to the classic white cream, to the pungent lemon one. In short. Gourmet lemon is a cream that adapts to the flavor and decoration of many dishes. A beautiful bright yellow, fruity nose. Ideal for seasoning raw and for glazing.

Pairings

It pairs well with prepared appetizers with the pears and walnuts. Perfect with raw artichokes. With octopus or with a fish carpaccio. It enhances the risottos and first courses of cold summer pasta. Excellent with shellfish, ice cream and fruit in general.

Have you already tried it gourmet fig cream? buy it online to pair with ham!

Product details: Gourmet RASPBERRY

Appearance: creamy
Color: yellow
Smell: pungent and characteristic of lemon
Taste: pleasantly bittersweet and balanced
Density: 1,20
Acidity: 3,5%

Weight 0,150 kg
Format

150 ml bottle

Preparation time

Note

Recommended combinations

boiled shellfish, salads, fruit salads, ice cream, cold pasta, fish carpaccio

region

Ingrediants

white sweet and sour dressing (concentrated grape must, wine vinegar), concentrated grape must, glucose-fructose syrup, thickener (modified corn starch E1422), lemon juice 1%, natural flavours

Acetaia Mussini

Acetaia Mussini è un'azienda che affonda le sue radici all'inizio del secolo scorso.
Alla sua guida troviamo oggi due cugini, Giorgio e Gabriele, i quali guardano al passato nel rispetto e valorizzazione della tradizione, ma hanno una visione ben chiara sul futuro, fatto anche di sperimentazione di gusti nuovi e abbinamenti moderni, con attenzione anche al bio.
Poche parole per descirvere un'attività commerciale che prende il nome delle madri "Mussini", che già dal 1909 erano dedite alla produzione di Aceto Balsamico di Modena nell'acetaia di famiglia, a Magreta.
L'azienda propone il più classico e prezioso Aceto Balsamico di Modena Igp e Dop, anche bio, a cui affianca prodotti innovativi come aceti e creme balsamiche alla frutta.

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