List of products by supplier Pastificio Ferrari

Emilia is synonymous with egg pasta. Few artisanal companies can play the role of ambassador for Emilian culinary tradition like Pastificio Ferrari. Founded in 1905, the pasta factory's century-old history is made of simple ingredients, great quality, age-old recipes and new technologies combined with human passion. Garganelli, maltagliati and countless special types of pasta are the stars of the range offered by a pasta factory that proved stronger than the 2012 earthquake, which caused an 18-month halt in production. Before being workers, those involved in the pasta factory's business are men, capable of overcoming difficulties and driven by the esteem and affection shown by their customers. Every shape, every product, is nothing less than an act of love ready to appear on your table.