the precious “Nocciola del Monviso” belongs to the variety Nocciola Gentile Trilobata born at the foot of Monviso, with a very sweet microclimate, they are characteristics of large size, crunchy and tasty.
Fruit of the hazelnut tree (Corylus Avellana) is a plant native to Asia Minor and typical of the Mediterranean. It grows spontaneously in the woods and has been cultivated since ancient times. Italy is the second country in the world for quantity produced, after Turkey. The main varieties produced of excellence are the “Tonda Gentile delle Langhe and the“ Tonda di
Giffoni ”of Campania.
The "AgriGeuna" company cultivates them organically and offers them fresh and vacuum-packed, not roasted.
maintaining its thin cuticle that covers them, which is rich in fiber and nutritional properties
important for health. They are vacuum packed in various formats
A valuable product, with important nutritional properties and an unmistakable taste.