{"id":21442,"date":"2022-07-29T14:26:34","date_gmt":"2022-07-29T12:26:34","guid":{"rendered":"https:\/\/www.foodaloo.it\/?post_type=product&p=21442"},"modified":"2024-04-12T14:30:34","modified_gmt":"2024-04-12T12:30:34","slug":"formaggio-tipico-di-branzi-180-gg","status":"publish","type":"product","link":"https:\/\/www.foodaloo.it\/de\/shop\/formaggio-tipico-di-branzi-180-gg\/","title":{"rendered":"Typischer Branzi-K\u00e4se 180 Tage"},"content":{"rendered":"
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Im\u00a0Soziale Molkerei von Branzi Casearia 1953<\/a>\u00a0 Die Verarbeitungsmethoden sind im Laufe der Zeit unver\u00e4ndert geblieben, nur die Werkzeuge haben sich im Verh\u00e4ltnis zu den t\u00e4glich verarbeiteten Milchmengen ver\u00e4ndert Typischer Branzi-K\u00e4se 180 Tage<\/strong><\/p>\n

Die soziale Molkerei<\/strong><\/h3>\n
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hier ist dieK\u00e4serkunst<\/strong>\u00a0Das hat immer entschieden, wann das Quarkgerinnsel zum Aufbrechen bereit ist. Wann das Kochen richtig ist und wie man es schneidet. Es ist\u00a0erfahrene H\u00e4nde<\/strong>\u00a0Sie bearbeiten es und geben dann die Masse in die Formen. Hier wird der K\u00e4se verarbeitet\u00a0<\/span>Branzi FTB<\/strong>\u00a0180 Tage gereift<\/strong>\u00a0. Diese \u201efrische\u201c Version des Branzi FTB-K\u00e4ses, d\u00a0Branzi<\/strong>\u00a0die gleichnamige Stadt, nach der sie benannt ist.<\/p>\n<\/div>\n<\/div>\n<\/div>\n

Wir sind hoch\u00a0Val Brembana<\/strong>\u00a0in der Provinz Bergamo, wo es urspr\u00fcnglich hergestellt wurde, w\u00e4hrend heute auch das betroffene Gebiet umfasst\u00a0Imagna-Tal<\/strong>\u00a0immer in der Gegend von Bergamo. Der Branzi FTB-K\u00e4se hat eine starke Verbindung zur Region. Tats\u00e4chlich findet man es bei gastronomischen Veranstaltungen wie Festivals sowie in Momenten, die von weniger profanen Aspekten gepr\u00e4gt sind\u00a0Messe San Matteo<\/strong>.<\/p>\n<\/div>\n

Typischer Branzi-K\u00e4se 180 Tage<\/strong><\/h3>\n

Es hat erkennbare Merkmale wie das typische konkave "V" und die \u201ehistorische\u201c Marke FTB auf der Oberseite. <\/strong>Die verwendete Milch es ist rohe und Vollmilch der Kuh<\/strong> stammen von K\u00fchen, die auf dem Bauernhof gehalten werden war wild<\/strong> oder halbwild und direkt zur Verarbeitung an die Latteria Sociale di Branzi Casearia geschickt und vor dem Salzen einem Pressprozess unterzogen. Das periodische Wenden der K\u00e4se w\u00e4hrend der Reifephase sorgt f\u00fcr eine homogene Reifung der Nudeln.<\/p>\n

Es ist ein Produkt FPO<\/strong> (Principi delle Orobie-K\u00e4se)<\/strong> Und Gewinner des Italian Cheese Awards 2022<\/a>. <\/strong><\/p>\n

Dort Verkostung<\/strong>: Beim Verkosten erscheint die Kruste d\u00fcnn und elastisch, die Unterkruste d\u00fcnn. Sowohl die Ger\u00fcche als auch die Aromen tendieren dazu, sich im Einklang mit dem Fortschreiten der Reifung immer mehr zu verst\u00e4rken, ohne jedoch jemals \u00fcberzuwiegen. Keine Trigeminus-Empfindungen. Ungenie\u00dfbare Kruste.<\/p>\n

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Branzi FTP-Produktblatt<\/strong>: Gebiet des oberen Brembana-Tals - Imagna-Tal (BG), insbesondere im Gebiet von Branzi, Foppolo und Carona.<\/p>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
<\/td>\n<\/tr>\n
K\u00e4sesorte<\/td>\nKuhmilchk\u00e4se a Vollmilch<\/strong>\u2013 mindestens 60 Tage gereift<\/td>\n<\/tr>\n
Bilden<\/td>\nZylindrisch, mit einem Durchmesser von 40 - 50 cm<\/p>\n

8-10 cm hoch, "V"<\/p>\n

Flach, leicht konvex<\/p>\n

8-13 kg<\/td>\n<\/tr>\n

Barfu\u00df:<\/em><\/td>\n<\/tr>\n
Gesichter:<\/em><\/td>\n<\/tr>\n
Gewicht:<\/em><\/td>\n<\/tr>\n
Pasta<\/td>\nGepresst halb gekocht<\/td>\n<\/tr>\n
<\/td>\nFRISCH\u00a0<\/em>(ab dem 60\u00a0<\/em>Tage)<\/em><\/td>\nGEW\u00dcRZT (mindestens 180\u00a0<\/em>Tage)<\/em><\/td>\n<\/tr>\n
Farbe:<\/em><\/td>\nStrohgelb<\/td>\ndunkel gelb<\/td>\n<\/tr>\n
Konsistenz:<\/em><\/td>\nweich - halbfedernd - elastisch<\/td>\nkompakt - hart<\/td>\n<\/tr>\n
L\u00f6cher:<\/em><\/td>\nkleine und sp\u00e4rliche L\u00f6cher gleichm\u00e4\u00dfig verteilt<\/td>\nleicht einheitlich,<\/td>\n<\/tr>\n
<\/td>\nDurchmesser von 1 mm bis zur definierten Gr\u00f6\u00dfe "Vogelauge"<\/td>\nDurchmesser von 1 mm bis zur definierten Gr\u00f6\u00dfe "Vogelauge"<\/td>\n<\/tr>\n
Kruste<\/td>\nD\u00fcnn, glatt, elastisch, gelblich<\/td>\nGleichbleibend und dunkelgelb<\/td>\n<\/tr>\n
Merkmale<\/td>\nS\u00fc\u00dfer Geschmack, weich und zart<\/strong><\/td>\nKr\u00e4ftiger Geschmack und auf jeden Fall w\u00fcrzig<\/strong><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n
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Zum Probieren:<\/strong><\/div>\n
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Aussicht\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0\u00a0<\/span><\/strong>von einem sch\u00f6nen Strohgelb.<\/span><\/div>\n
Geruch\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0<\/span><\/strong> mittlerer Milchgeruch in der Nase, wenig frische Butter.<\/div>\n
Geschmack\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0<\/span><\/strong> Im Mund stellt sich eine mittlere S\u00fc\u00dfe ein, unmittelbar gefolgt von geringer W\u00fcrze, hoher L\u00f6slichkeit und guter Nachhaltigkeit. Hinweise Trockenfr\u00fcchte<\/strong> und frisches Gem\u00fcse.<\/span><\/div>\n
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Verkostungsvorschl\u00e4ge\u00a0 \u00a0 \u00a0 \u00a0 <\/span><\/strong><\/strong>Ausgezeichnet, in W\u00fcrfeln oder kleinen Scheiben pr\u00e4sentiert, f\u00fcr \u201eleichte\u201c Aperitifs, bereichert es den Geschmack eines guter Salat<\/strong>. Hervorragende Zutat f\u00fcr eine Maispolenta wie beispielsweise in den Varianten \u201eTaragna Orobica\u201c oder \u201eCunsada\u201c.<\/p>\n

Weinpaarungen<\/strong>: Sp\u00e4tburgunder, Cabernet.<\/p>\n

 <\/p>\n

\"Esposizione<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/section>\n

\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0\u00a0<\/span><\/p>\n

 <\/p>","protected":false},"excerpt":{"rendered":"

Branzi-K\u00e4se 180 Tage lang gereift<\/strong><\/span><\/p>\n

P<\/span>Produkt mit Milch ganzer Rohimpfstoff<\/strong>, ist ein typischer K\u00e4se deroberes Val Brembana<\/strong>, in der Provinz Bergamo, ist einer der \u00e4lteste und typischste K\u00e4se der Orobie<\/strong>. Probieren Sie es aus, um einen guten Salat zuzubereiten oder dazu zu servieren W\u00fcrfel<\/strong> auf einem Schneidebrett mit Wurstwaren und Kompott. In der Nase riecht es nach frische Butter<\/strong> und im Mund S\u00fc\u00dfe<\/strong> und Kr\u00e4uternoten.<\/p>\n

Erh\u00e4ltlich in Packungen von ca. 250 g<\/p>\n

(Da es sich um ein geschnittenes Produkt handelt, kann das Gewicht geringf\u00fcgig variieren.)<\/p>\n

 <\/p>\n

 <\/p>","protected":false},"featured_media":31122,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false},"product_brand":[],"product_cat":[51,307,1274],"product_tag":[],"class_list":{"0":"post-21442","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-formaggi-latticini","7":"product_cat-formaggi-freschi-stagionati","8":"product_cat-latte-vaccino","9":"pa_note-latte-crudo","10":"pa_note-solo-latte-italiano","11":"pa_regione-lombardia","12":"pa_tempo-di-preparazione-due-giorni","13":"yith_shop_vendor-latteria-di-branzi","15":"first","16":"instock","17":"shipping-taxable","18":"purchasable","19":"product-type-simple"},"acf":[],"yoast_head":"\nFormaggio Tipico di Branzi 180 gg -<\/title>\n<meta name=\"description\" content=\"Formaggio Tipico di Branzi 180 gg, compra online solo con Foodaloo puoi comprare online al miglior prezzo. Formaggio Tipico di Branzi 180 gg\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.foodaloo.it\/de\/shop\/formaggio-tipico-di-branzi-180-gg\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Formaggio Tipico di Branzi 180 gg -\" \/>\n<meta property=\"og:description\" content=\"Formaggio Tipico di Branzi 180 gg, compra online solo con Foodaloo puoi comprare online al miglior prezzo. 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